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School Cafeteria and Special Meals



There are several dining halls on campus run by the University Co-Op. Each dining hall has different hours of operation and offers different items on their menu allowing you to have a variation in where and what to eat. They also offer special meals that meet the needs of students who follow a variety of dietary life styles.

Reference: UTokyo Co-op website http://www.utcoop.or.jp/foreign/index.html


Hongo Campus

Chuo Dining Hall (Halal/Vegetarian) http://www.utcoop.or.jp/d1/index.html

Daini Dining Hall (Halal) http://www.utcoop.or.jp/d2/index.html

Cafe Icho Metro http://www.utcoop.or.jp/ft/

Agriculture and Life Sciences Cafeteria http://www.utcoop.or.jp/ad/index.html

Location on Hongo Campus: http://www.u-tokyo.ac.jp/content/400002228.pdf



Komaba I Campus

Cafeteria Wakaba (Halal)
Cafeteria Icho http://www.utcoop.or.jp/cd/info.html



Kashiwa Campus

 
aCafeteria Weekdays...11:30am-8pm
Weekends/Holidays...close
(RSVP required for Saturdays)
bPlaza Ikoi Weekdays...Lunch 11:30am-2pm,  Dinner 5pm-8pm
Saturdays...11:30am-2pm
Sundays/Holidays...close
cHama (Sushi) Weekdays...Lunch 11:30am-2:45pm,  Dinner 5pm-9pm
Saturdays...11:30am-1:45pm
Sundays/Holidays...close
dFood Shop & Cafe Weekdays...Lunch 11:30am-2pm
Weekends/Holidays...close
eMobile Catering BAZIO (Western/Asian)
Mondays...11:30am-1:30pm
INDOTEI (Curry)
Thursdays...11:30am-1:30pm
Vegetarian option available  Halal option available